Monday was my 19th Wedding Anniversary. We didn't do much really. I bought him a 10 pack of socks (which he was pretty happy about) - lol. And he got me (I really bought it) a new Angel Food cake pan. My last one was litteraly like 30 yrs old, since it was originally my Mom's.
So to celebrate I made a cake that has been a family recipe since I was a little girl.
Recipe:
Ingredients:
angel food cake mix
1/4 cup unsweetened coco
Frosting:
1 PT whipping cream
1/2 cup sweet coco
1 cup confectionery sugar
1/2 tsp vanilla
Instructions:
Follow mix except use 1 1/2 Cup water, plus 1/4 unsweetened coco. Then cook as directed.
Since this is whipped cream frosting, leftovers should be refrigerated.
Well that was our anniversary. Maybe next year will do something big. Since it will be our 20th!
So to celebrate I made a cake that has been a family recipe since I was a little girl.
Chocolate Angel Food cake:
Recipe:
Ingredients:
angel food cake mix
1/4 cup unsweetened coco
Frosting:
1 PT whipping cream
1/2 cup sweet coco
1 cup confectionery sugar
1/2 tsp vanilla
Instructions:
Follow mix except use 1 1/2 Cup water, plus 1/4 unsweetened coco. Then cook as directed.
Since this is whipped cream frosting, leftovers should be refrigerated.
Well that was our anniversary. Maybe next year will do something big. Since it will be our 20th!
Sue, that sounds soooooo yummy! Happy Anniversary!
ReplyDeleteUh, YUM. Can you send one of those up here to MA when you get a chance? LOL.
ReplyDeleteHappy Anniversary!
that looks so fantastic. tonight is our 3 year anniversary!
ReplyDeleteOh, yum! My dad's favorite cake. And Happy Anniversary! We had our 5th last month and it was very special. We went to a Bruce Hornsby concert.
ReplyDeleteLooks delicious,Sue!I'm gonna pin it:)
ReplyDeleteHappy Anniversary!